samsung refrigerator rf23r6201sr aa manual

The Samsung RF23R6201SR AA is a 23 cubic foot counter-depth 4-door French Door refrigerator with dual ice maker, external water and ice dispenser, fingerprint-resistant stainless steel finish, Twin Cooling Plus technology, FlexZone drawer, and Energy Star certification. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Using the Refrigerator 7. FlexZone Drawer 8. Water and Ice System 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: French door design, external water/ice dispenser, digital display, FlexZone temperature-controlled drawer, dual ice maker, Twin Cooling Plus system.

FeatureDescription
Capacity23 cubic feet total (14.8 cu ft refrigerator, 8.2 cu ft freezer)
Doors4-door French door design with bottom freezer
FinishFingerprint-resistant stainless steel (AA)
Ice SystemDual ice maker with external dispenser
Water FilterReplaceable water filtration system
Cooling SystemTwin Cooling Plus technology
FlexZone DrawerConvertible temperature drawer (refrigerator/freezer)
Energy RatingEnergy Star certified
DisplayLED digital temperature display
Shelf TypeAdjustable tempered glass shelves

Installation

Unpack and inspect contents. Remove all packaging materials and tape.

  1. Position refrigerator: Allow 2-inch clearance on sides, 1-inch at back, and 4-inch overhead.
  2. Level the unit: Adjust front leveling legs until refrigerator is stable and doors close properly.
  3. Connect water line: Use 1/4-inch copper tubing or FDA-approved tubing to water supply.
  4. Plug into dedicated 115V AC outlet.
  5. Let refrigerator stabilize for 2 hours before adding food.

WARNING! Refrigerator is heavy; use two people for moving and installation. Ensure proper ventilation clearance.

First-Time Setup

After installation, complete initial setup for optimal performance.

  1. Power on: Plug in refrigerator; interior lights should illuminate.
  2. Set temperatures: Use digital controls to set refrigerator (37°F recommended) and freezer (0°F recommended).
  3. Water system: Flush water system by dispensing 2-3 gallons of water through dispenser.
  4. Ice maker: Allow 24 hours for first ice production.
  5. Load food: Organize items with proper air circulation.

CAUTION! Do not overload shelves; allow proper air flow for efficient cooling.

Specifications

Controls and Settings

Access controls via digital display panel on refrigerator door.

Temperature Controls: Refrigerator (33°F to 46°F), Freezer (-8°F to 5°F), FlexZone (-8°F to 46°F)

Display Functions: Power Cool, Power Freeze, Ice Type (crushed/cubed), Filter Reset, Child Lock, Sabbath Mode

Special Features: Door Alarm (sounds if door left open), Energy Saver mode, Water Filter indicator

Using the Refrigerator

Proper organization ensures optimal cooling and energy efficiency.

  1. Refrigerator section: Store dairy, beverages, and leftovers on upper shelves; raw meat on bottom shelf.
  2. Crisper drawers: Use humidity controls for fruits and vegetables.
  3. Door bins: Store condiments, juices, and other frequently used items.
  4. Freezer organization: Use baskets for frozen foods; ice maker in upper left section.

Tip: Keep refrigerator 3/4 full for optimal efficiency; avoid blocking air vents.

FlexZone Drawer

The convertible temperature drawer offers flexible storage options.

  1. Access: Press FlexZone button on control panel.
  2. Temperature settings: Choose from refrigerator (33°F-46°F) or freezer (-8°F-5°F) modes.
  3. Uses: Refrigerator mode for deli meats, cheeses; Freezer mode for extra frozen storage.
  4. Organization: Use included dividers for separate storage areas.

WARNING! Allow 2 hours for temperature changes when switching modes.

Water and Ice System

Dual ice maker provides both cubed and crushed ice through external dispenser.

  1. Water dispensing: Press glass against water pad; select chilled or room temperature.
  2. Ice dispensing: Select cubed or crushed ice; press glass against ice pad.
  3. Ice maker: Automatic shut-off when ice bin is full.
  4. Filter replacement: Replace water filter every 6 months or when indicator light appears.

CAUTION! First-time ice production may take 24 hours. Discard first few batches.

Care & Cleaning

Regular maintenance ensures optimal performance and longevity.

  1. Interior cleaning: Unplug refrigerator; use baking soda solution (2 tbsp per quart water).
  2. Exterior cleaning: Use stainless steel cleaner for fingerprint-resistant surface.
  3. Condenser coils: Vacuum every 6 months for efficiency.
  4. Door seals: Clean with mild soap and water; check for proper seal.

CAUTION! Unplug before cleaning. Do not use abrasive cleaners on surfaces.

Regulatory Information

UL listed; complies with FCC Part 15. Energy Star certified. Manufactured by Samsung Electronics America, Inc. For support, visit www.samsung.com/us/support or contact 1-800-SAMSUNG (1-800-726-7864). One-year limited warranty on parts and labor.

Troubleshooting

SymptomPossible CauseCorrective Action
Refrigerator not coolingPower/thermostatCheck power connection; ensure temperature settings correct; allow 24 hours for stabilization.
Water not dispensingFilter/water supplyReplace water filter; check water supply valve; flush system.
Ice maker not workingTemperature/obstructionsEnsure freezer at 0°F; check for ice jams; reset ice maker.
Loud noisesLeveling/fanLevel refrigerator; check for items touching back wall; normal compressor sounds.
Frost buildupDoor seal/temperatureCheck door seals; ensure proper closing; avoid frequent door openings.

Reset: Unplug for 5 minutes then restart if electronic issues occur.

Service: 1-800-SAMSUNG; www.samsung.com/us/support

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